Are you looking to make your haul of American sweets go further? On Taffy Mail Unwrapped – the blog of the UK’s only rolling American candy subscription service – we provide ways of making the contents of your box of candy last even longer!
This month’s Taffy Mail Extra featured a whole box of French Toast Crunch. If you haven’t noticed, they’re awesome tiny bits of golden syrup flavoured toast, they’re great in a bowl with milk, but we’ve put together a quick and easy recipe to do something a little more exciting! Yum!
You will Need:
2 Slices of bread (it works better if the bread is slightly stale!)
1 Egg
80ml Milk
1/2 Teaspoon Cinnamon
40g French Toast Crunch
25g Butter
Method:
Combine the egg, milk and cinnamon with a whisk.
Grind the cereal down to crumbs.
Melt half the butter in a frying pan.
Dip the bread in the milk/egg/cinnamon mix and then in the crumbs.
Place the bread in the frying pan and cook until it starts to brown, flip and cook the other side.
Serve with maple syrup.
Delicious maple syrup.
There you are, French Toast with a delicious French toasty twist!
